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Lunch Menus

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Build Your Own Deli Luncheon

Mix & match your luncheon or boxed luncheon from these selections. Please limit sandwich choices to three for groups under 24 guests or four choices for larger groups. Individual packaging or buffet packaging available.

Wraps, Sandwiches & Pita’s
1. Italian meats & cheese, roasted red pepper, lettuce, tomato & Red onion on a panini roll
$6.00
2. Ham & swiss, lettuce, tomato, honey dijon sauce on a kaiser roll
$5.50
3. Roast beef & cheddar, lettuce, tomato on a kaiser roll
$5.50
4. Smoked turkey & provolone, lettuce, tomato on a kaiser roll
$5.50
5. Roast turkey & swiss, lettuce, tomato on multigrain ciabatta
$5.50
6. Tuna salad, lettuce, tomato on whole wheat pita
$5.50
7. Chicken salad, lettuce, tomato on whole wheat pita
$5.50
8. Grilled chicken on a multigrain ciabatta roll, lettuce, Tomato & cheddar cheese, honey dijon sauce
$5.50
9. Vegetarian broccoli wrap, cashews, red onion, roasted Red pepper, parmesan cheese & sesame dressing
$5.50
10. Ham or turkey wrap, shredded cheddar, lettuce, tomato
$6.00
11. Greek wrap, spring veggies, kalamata olives, red onion, feta, Cucumber, roasted red pepper & greek vinaigrette
$5.50
12. Asian chicken wrap, cashews, carriots, green pepper, Diced tomato, sprouts
$6.00
13. Vegetarian grilled portobella wrap, squash, roasted red Pepper, pineapple, sprouts on a whole wheat wrap
$6.00
14. Jamaican jerk chicken wrap, red & green peppers, sliced red Onion, grilled pineapple & spicy plum sauce
$6.00
15. Catalina chicken wrap, bacon, avocado, sprouts, shredded Cheddar, lettuce, tomato & basil mayo
$6.00

Signature Salads
(Salads served in individual containers with roll & butter)
1. Fruited spinach salad, poppyseed dressing
$6.50
2. Traditional cobb salad with balsamic dressing
$7.00
3. Southwest chicken salad with chipolte ranch dressing
$7.00
4. Greek salad with choice of dressing
$6.00
5. Tossed salad
$6.00
6. Blackened chicken caesar
$7.00

Side Dishes & Sweets & Beverages
1. Broccoli-cauliflower salad
$2.50
2. Potato salad
$2.00
3. Fruit salad
$2.50
4. Pasta salad
$2.50
5. Small tossed salad
$3.25
6. Macaroni salad
$2.50
7. Fruited cole slaw
$2.50
8. Apples or bananas
$1.25
9. Bag of chips
$1.00
10. Cookies (2)
$1.50
11. Brownies (2)
$1.50
12. Cake (assorted flavors & icings)
$1.50
13. Canned soda or bottled waters
$1.15
Additional Information

Surcharges for Small Groups at Off-Site Events
All prices quoted for 25 or more guests. A $2.00 surcharge per guest will be added for groups of 15-24 guests. A $3.00 surcharge will be added for groups of 7-14 guests. Surcharges do not apply for events held at celebration hall. Surcharges do not apply for events held at Celebration Hall or for customer pickups.

Gratuity Rates
The gratuity rate for fully catered buffet events is $18%. The rate for supplied events under 25 people is 18%; 25-39 people is 15%; and 40 or more people it is 10%.
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Cold Luncheon Buffett

Luncheon Buffet Suggestions
Except for the Featured Cold Luncheon, Please Choose Three Sides, Two Sides and One Side for Your Luncheon. All Luncheons Served With Choice of Iced Tea or Punch and Potato Chips. All Luncheons are Served on a Basic Paper & Plastic Service. Please Add $1.50 Per Person for Upscale Plastic Service or $3.50 Per Person for China Service.

Featured Luncheon $10.25 per person
(Choice of Two for Groups Under 25; Choice of Three for Groups Over 25) Assorted Slider Sandwiches with either Roast Beef, Turkey Breast, Ham, Chicken or Tuna Salad & Condiments. Served with Chips and Iced Tea or Fruit Punch and Two Additional Choices From Our Side Dishes.

#1 Buffet: Build Your Own Sandwich
(Choice of Two for Groups Under 25; Choice of Three for Groups Over 25)
Sliced Ham, Roast Beef, Turkey Breast, Chicken Salad, Tuna Salad, or Grilled Veggie. Served with Rolls, Cheeses, Lettuce, Tomato, and Condiments.
$12.95 (Three Side Dishes)
$11.95 (Two Side Dishes)
$10.95 (One Side Dishe).

#2 Buffet: Pre Made Wraps
(Choice of Two for Groups Under 25; Choice of Three for Groups Over 25)
Turkey, Asian, Jamacin Jerk, Catalina or Veggie
$12.95 (Three Side Dishes)
$11.95 (Two Side Dishes)
$10.95 (One Side Dishe)

#3 Pre-Made Baguette Sandwich (Turkey or Italian or Grilled Veggie)
Served with Roasted Red Pepper Mayo

$12.25 (Three Side Dishes)
$11.25 (Two Side Dishes)
$10.25 (One Side Dishes)

#4 Build Your Own Salad
Soup and Salad Bar $9.95 Per Person
Please choose one soup for groups under 25; Two soups for groups over 25; Served with Iced Tea, Roll & Butter and a Cookie.
Salad Fixins to Include: Chopped Romaine Lettuce; Baby Spinach; Cherry Tomatoes; Purple Onion; Cucumbers; Sliced Green Peppers; Black Olives; Dried Cranberries; Mandarin Oranges; Sliced Strawberries; Chicken Strips; Cheeses; Croutons; Assorted Dressings.
Soup Choices: Chicken Corn; Chicken Noodle; Vegetarian Vegetable; Baked Potato Soup with Condiments; Hearty Chili.

#5 Grillled Chicken Sandwich With Smoke Applewood Bacon On A Ciabatta Roll, Lettuce, Tomato & Condiments
$11.75 (Three Side Dishes)
$10.75 (Two Side Dishes)
$9.75 (One Side Dishes)

Luncheon Side Dishes
(Please refer to our optional Beverages, Desserts, and Side Dishes for additional items.)
  • Fresh Veggie Tray & Dill Dip
  • Deviled Eggs
  • Tossed Salad
  • Potato Salad
  • Pasta Salad
  • Macaroni Salad
  • Cole Slaw
  • Broccoli-Cauliflower Salad
  • Macaroni and Cheese
  • Baked Beans
  • Fresh Sliced Fruit
  • Oven Roasted Redskin Potatoes 
  • Mashed Potatoes
  • Chef’s Choice Vegetable
  • Fiesta Rice
  • Baked Potato, Sour Cream, Butter
  • Tortilla Chips and Salsa
  • Tortellini Pasta Salad (+.75)
  • Fruited Spinach Salad (+.75)
  • Mozzarella-Tomato Salad (+.75)
  • Homemade Soup (+1.50)
  • Cake
  • Cookies
  • Brownies
  • Assorted Cupcakes
Optional Beverages & Desserts
Canned Soda and Bottled Water
$1.15 each
Assorted Fruit Pies
$2.95/Guest
Carrot Cake
$3.25/Guest
Black Forest Cake
$3.25/Guest
Cheesecake with Assorted Toppings
$3.50/Guest

Accessories and Information

Surcharges for Small Groups at Off-Site Events
All prices quoted for 25 or more guests. A $2.00 surcharge per guest will be added for groups of 15-24 guests. A $3.00 surcharge will be added for groups of 7-14 guests. And a $5.00 surcharge per guest will be added for groups of less than 7 people. Surcharges do not apply for events held at Celebration Hall.

Gratuity Rates
The gratuity rate for fully-catered buffet-style events is 18% (or as otherwise quoted). The rate for fully catered sit-down events is 18% (or as otherwise quoted). The rate for supplied events under 25 people is 18%; 25-39 people it is 15%; and for 40 or more people it is 10%.
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Hot Luncheon Buffett

Luncheon Buffet Suggestions
Except For The Featured Hot Luncheon, Please Choose Three Sides, Two Sides Or One Side Dish For Your Luncheon. All Luncheons Will Have A Choice Of Iced Tea Or Fruit Punch And Except For Menu # 7 And # 8, Will Have Potato Chips Served With Them. Luncheons Are Served On A Basic Paper Or Plastic Service. Please Add $1.50 Per Person For Upscale Plastic Service Or $3.50 Per Person For China Service.

Featured Hot Luncheon
Italian Lasagna with Marinara Sauce (Choose Cheese, Meated or Veggie) Served with French Bread & Butter, Tossed Salad, Cupcakes.
$9.50 Per Person.

#1 Buffet
Hot Roast Beef Au Jus and Grilled Chicken Breast
Served with Rolls; Lettuce; Tomatoes; Sliced Mushrooms; Cheese; and Condiments.
$13.95 (Three Side Dishes)
$12.95 (Two Side Dishes)
$11.95 (One Side Dish)

#2 Buffet
Barbecue Pork or Beef Served with Sandwich Rolls.
$11.95 (Three Side Dishes)
$10.95 (Two Side Dishes)
$9.95 (One Side Dishes)

#3 Buffet
Grilled Bratwurst & Italian Sausage with Sweet Sauerkraut, Spicy & Regular Mustards, Peppers & Onions, Marinara Sauce.
Served on a 6” Italian Sub Bun.
$11.50 (Three Side Dishes)
$10.50 (Two Side Dishes)

#4 Buffet
¼ Rotisserie Chicken
Served with Rolls and Butter.
$11.95 (Three Side Dishes)
$10.50 (Two Side Dishes)
$9.25 (One Side Dishes)

#5 Buffet
Grilled Hamburgers and Hot Dogs
$11.50 (Three Side Dishes)
$10.50 (Two Side Dishes)
$9.50 (One Side Dishes)

#6 Buffet
Beef and Chicken Fajitas Served with Soft Tortillas.
$11.95 (Three Side Dishes)
$10.95 (Two Side Dishes)
$9.95 (One Side Dishes)

#7 Buffet
Stuffed Chicken Breast with Gravy and Rolls and Butter.
$11.75 (Three Side Dishes)
$10.75 (Two Side Dishes)
$9.75 (One Side Dishes)

#8 Buffet
Chicken Parmesan Served with Pasta and Sauce, French Bread and Butter
(Choose One Pasta with One Sauce)
Linguine, Spaghetti, Penne, or Rotini and Marinara or Alfredo.
$12.25 (Three Side Dishes)
$11.25 (Two Side Dishes)
$10.25 (One Side Dishes)

Luncheon Side Dishes
(Please refer to our optional Beverages, Desserts, and Side Dishes for additional items.)
  • Fresh Veggie Tray & Dill Dip
  • Deviled Eggs
  • Tossed Salad
  • Potato Salad
  • Pasta Salad
  • Macaroni Salad
  • Cole Slaw
  • Broccoli-Cauliflower Salad
  • Macaroni and Cheese
  • Baked Beans
  • Fresh Sliced Fruit
  • Oven Roasted Redskin Potatoes 
  • Mashed Potatoes
  • Chef’s Choice Vegetable
  • Fiesta Rice
  • Baked Potato, Sour Cream, Butter
  • Tortilla Chips and Salsa
  • Tortellini Pasta Salad (+.75)
  • Fruited Spinach Salad (+.75)
  • Mozzarella-Tomato Salad (+.75)
  • Homemade Soup (+1.50)
  • Cake
  • Cookies
  • Brownies
  • Assorted Cupcakes
Beverages & Desserts
Canned Soda and Bottled Water
$1.15 each
Assorted Fruit Pies
$2.95/Guest
Carrot Cake
$3.25/Guest
Black Forest Cake
$3.25/Guest
Cheesecake with Assorted Toppings
$3.50/Guest


Accessories and Information
Surcharges for Small Groups at Off-Site Events
All prices quoted for 25 or more guests. A $2.00 surcharge per guest will be added for groups of 15-24 guests. A $3.00 surcharge will be added for groups of 7-14 guests. And a $5.00 surcharge per guest will be added for groups of less than 7 people. Surcharges do not apply for events held at Celebration Hall.

Gratuity Rates
The gratuity rate for fully-catered buffet-style events is 18% (or as otherwise quoted). The rate for fully catered sit-down events is 18% (or as otherwise quoted). The rate for supplied events under 25 people is 18%; 25-39 people it is 15%; and for 40 or more people it is 10%.
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2280 Commercial Blvd.
State College, PA. 16801
(814) 238-0824 | (814) 238-0838 | FAX:(814) 238-1876
Email: sales@hoagscatering.com



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